Agtech Framework for Cranberry-Ripening Analysis Using Vision Foundation Models

Agricultural domains are being transformed by recent advances in AI and computer vision that support quantitative visual evaluation. Using aerial and ground imaging over a time series, we develop a framework for characterizing the ripening process of cranberry crops, a crucial component for precision agriculture tasks such as comparing crop breeds (high-throughput phenotyping) and detecting disease. Using drone imaging, we capture images from 20 waypoints across multiple bogs, and using ground-based imaging (hand-held camera), we image same bog patch using fixed fiducial markers. Both imaging methods are repeated to gather a multi-week time series spanning the entire growing season. Aerial imaging provides multiple samples to compute a distribution of albedo values. Ground imaging enables tracking of individual berries for a detailed view of berry appearance changes. Using vision transformers (ViT) for feature detection after segmentation, we extract a high dimensional feature descriptor of berry appearance. Interpretability of appearance is critical for plant biologists and cranberry growers to support crop breeding decisions (e.g.\ comparison of berry varieties from breeding programs). For interpretability, we create a 2D manifold of cranberry appearance by using a UMAP dimensionality reduction on ViT features. This projection enables quantification of ripening paths and a useful metric of ripening rate. We demonstrate the comparison of four cranberry varieties based on our ripening assessments. This work is the first of its kind and has future impact for cranberries and for other crops including wine grapes, olives, blueberries, and maize. Aerial and ground datasets are made publicly available.

Vision-Based Cranberry Crop Ripening Assessment

Agricultural domains are being transformed by recent advances in AI and computer vision that support quantitative visual evaluation. Using drone imaging, we develop a framework for characterizing the ripening process of cranberry crops. Our method consists of drone-based time-series collection over a cranberry growing season, photometric calibration for albedo recovery from pixels, and berry segmentation with semi-supervised deep learning networks using point-click annotations. By extracting time-series berry albedo measurements, we evaluate four different varieties of cranberries and provide a quantification of their ripening rates. Such quantification has practical implications for 1) assessing real-time overheating risks for cranberry bogs; 2) large scale comparisons of progeny in crop breeding; 3) detecting disease by looking for ripening pattern outliers. This work is the first of its kind in quantitative evaluation of ripening using computer vision methods and has impact beyond cranberry crops including wine grapes, olives, blueberries, and maize.

AI on the Bog: Monitoring and Evaluating Cranberry Crop Risk

Machine vision for precision agriculture has attracted considerable research interest in recent years. The goal of this paper is to develop an end-to-end cranberry health monitoring system to enable and support real time cranberry over-heating assessment to facilitate informed decisions that may sustain the economic viability of the farm. Toward this goal, we propose two main deep learning-based modules for: 1) cranberry fruit segmentation to delineate the exact fruit regions in the cranberry field image that are exposed to sun, 2) prediction of cloud coverage conditions and sun irradiance to estimate the inner temperature of exposed cranberries. We develop drone-based field data and ground-based sky data collection systems to collect video imagery at multiple time points for use in crop health analysis. Extensive evaluation on the data set shows that it is possible to predict exposed fruit's inner temperature with high accuracy (0.02% MAPE). The sun irradiance prediction error was found to be 8.41-20.36% MAPE in the 5-20 minutes time horizon. With 62.54% mIoU for segmentation and 13.46 MAE for counting accuracies in exposed fruit identification, this system is capable of giving informed feedback to growers to take precautionary action (e.g. irrigation) in identified crop field regions with higher risk of sunburn in the near future. Though this novel system is applied for cranberry health monitoring, it represents a pioneering step forward for efficient farming and is useful in precision agriculture beyond the problem of cranberry overheating.

Finding Berries: Segmentation and Counting of Cranberries using Point Supervision and Shape Priors

Precision agriculture has become a key factor for increasing crop yields by providing essential information to decision makers. In this work, we present a deep learning method for simultaneous segmentation and counting of cranberries to aid in yield estimation and sun exposure predictions. Notably, supervision is done using low cost center point annotations. The approach, named Triple-S Network, incorporates a three-part loss with shape priors to promote better fitting to objects of known shape typical in agricultural scenes. Our results improve overall segmentation performance by more than 6.74% and counting results by 22.91% when compared to state-of-the-art. To train and evaluate the network, we have collected the CRanberry Aerial Imagery Dataset (CRAID), the largest dataset of aerial drone imagery from cranberry fields. This dataset will be made publicly available.