Abstract:Aspect sentiment quadruple prediction (ASQP) facilitates a detailed understanding of opinions expressed in a text by identifying the opinion term, aspect term, aspect category and sentiment polarity for each opinion. However, annotating a full set of training examples to fine-tune models for ASQP is a resource-intensive process. In this study, we explore the capabilities of large language models (LLMs) for zero- and few-shot learning on the ASQP task across five diverse datasets. We report F1 scores slightly below those obtained with state-of-the-art fine-tuned models but exceeding previously reported zero- and few-shot performance. In the 40-shot setting on the Rest16 restaurant domain dataset, LLMs achieved an F1 score of 52.46, compared to 60.39 by the best-performing fine-tuned method MVP. Additionally, we report the performance of LLMs in target aspect sentiment detection (TASD), where the F1 scores were also close to fine-tuned models, achieving 66.03 on Rest16 in the 40-shot setting, compared to 72.76 with MVP. While human annotators remain essential for achieving optimal performance, LLMs can reduce the need for extensive manual annotation in ASQP tasks.
Abstract:We present GERestaurant, a novel dataset consisting of 3,078 German language restaurant reviews manually annotated for Aspect-Based Sentiment Analysis (ABSA). All reviews were collected from Tripadvisor, covering a diverse selection of restaurants, including regional and international cuisine with various culinary styles. The annotations encompass both implicit and explicit aspects, including all aspect terms, their corresponding aspect categories, and the sentiments expressed towards them. Furthermore, we provide baseline scores for the four ABSA tasks Aspect Category Detection, Aspect Category Sentiment Analysis, End-to-End ABSA and Target Aspect Sentiment Detection as a reference point for future advances. The dataset fills a gap in German language resources and facilitates exploration of ABSA in the restaurant domain.