Comparative Analysis of Hyperspectral Image Reconstruction Using Deep Learning for Agricultural and Biological Applications

Hyperspectral imaging (HSI) has become a key technology for non-invasive quality evaluation in various fields, offering detailed insights through spatial and spectral data. Despite its efficacy, the complexity and high cost of HSI systems have hindered their widespread adoption. This study addressed these challenges by exploring deep learning-based hyperspectral image reconstruction from RGB (Red, Green, Blue) images, particularly for agricultural products. Specifically, different hyperspectral reconstruction algorithms, such as Hyperspectral Convolutional Neural Network - Dense (HSCNN-D), High-Resolution Network (HRNET), and Multi-Scale Transformer Plus Plus (MST++), were compared to assess the dry matter content of sweet potatoes. Among the tested reconstruction methods, HRNET demonstrated superior performance, achieving the lowest mean relative absolute error (MRAE) of 0.07, root mean square error (RMSE) of 0.03, and the highest peak signal-to-noise ratio (PSNR) of 32.28 decibels (dB). Some key features were selected using the genetic algorithm (GA), and their importance was interpreted using explainable artificial intelligence (XAI). Partial least squares regression (PLSR) models were developed using the RGB, reconstructed, and ground truth (GT) data. The visual and spectra quality of these reconstructed methods was compared with GT data, and predicted maps were generated. The results revealed the prospect of deep learning-based hyperspectral image reconstruction as a cost-effective and efficient quality assessment tool for agricultural and biological applications.

Deep learning-based hyperspectral image reconstruction for quality assessment of agro-product

Hyperspectral imaging (HSI) has recently emerged as a promising tool for many agricultural applications; however, the technology cannot be directly used in a real-time system due to the extensive time needed to process large volumes of data. Consequently, the development of a simple, compact, and cost-effective imaging system is not possible with the current HSI systems. Therefore, the overall goal of this study was to reconstruct hyperspectral images from RGB images through deep learning for agricultural applications. Specifically, this study used Hyperspectral Convolutional Neural Network - Dense (HSCNN-D) to reconstruct hyperspectral images from RGB images for predicting soluble solid content (SSC) in sweet potatoes. The algorithm accurately reconstructed the hyperspectral images from RGB images, with the resulting spectra closely matching the ground-truth. The partial least squares regression (PLSR) model based on reconstructed spectra outperformed the model using the full spectral range, demonstrating its potential for SSC prediction in sweet potatoes. These findings highlight the potential of deep learning-based hyperspectral image reconstruction as a low-cost, efficient tool for various agricultural uses.